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Ingredients
US|METRIC
4 SERVINGS
- 1 box white cake mix (can use organic versions)
- 6 oz. jello (strawberry, can go sugar-free here)
- 2 cups water (heated for 1-2 minutes in the microwave)
- 1 cup cold milk (we use 1 %)
- 3.4 oz. vanilla pudding (again, can go sugar-free here)
- 1 tsp. vanilla extract
- confectioners sugar (to taste, we leave it out completely)
- 8 oz. cool whip (we used Truwhip- a better alternative found at Whole Foods)
- 1 box white cake mix (can use organic versions)
- 6 oz. jello (strawberry, can go sugar-free here)
- 2 cups water (heated for 1-2 minutes in the microwave)
- 1 cup cold milk (we use 1 %)
- 3.4 oz. vanilla pudding (again, can go sugar-free here)
- 1 tsp. vanilla extract
- confectioners sugar (to taste we leave it out completely)
- 8 oz. cool whip (we used Truwhip- a better alternative found at Whole Foods)
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