Low-Fat Shrimp Salsa Recipe | Yummly
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Low-Fat Shrimp Salsa

INSPIRATION KITCHEN
10Ingredients
45Minutes
150Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 4 vine tomatoes (on-the-, diced)
  • 6 tablespoons red onion (diced)
  • 15 ounces black beans (rinsed)
  • 2 jalapenos (diced, approximately 6 tablespoons)
  • 1 tablespoon minced garlic
  • 2 limes (juiced)
  • 1 teaspoon salt (granulated)
  • 1/2 teaspoon ground black pepper
  • 1 pound shrimp tails (cooked, peeled, off, rinsed, and diced)
  • 2 tablespoons cilantro (minced)
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    NutritionView More

    150Calories
    Sodium42% DV1010mg
    Fat0% DV0g
    Protein18% DV9g
    Carbs10% DV31g
    Fiber44% DV11g
    Calories150Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat
    Trans Fat
    Cholesterol
    Sodium1010mg42%
    Potassium720mg21%
    Protein9g18%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate31g10%
    Dietary Fiber11g44%
    Sugars6g12%
    Vitamin A25%
    Vitamin C70%
    Calcium8%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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