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Low FODMAP Pesto Pasta with Grilled Chicken and Roasted Tomatoes
FUN WITHOUT FODMAPS15Ingredients
50Minutes
660Calories
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Ingredients
US|METRIC
4 SERVINGS
- 16 cherry tomatoes (halved)
- 1 Tbsp. garlic
- olive oil
- 4 chicken breasts (small)
- 1 Tbsp. garlic
- olive oil
- 1 tsp. dried oregano
- 8 oz. gluten free pasta (uncooked, like rotini or penne)
- 1.5 oz. fresh basil
- 1/4 cup chives
- 1/4 cup pine nuts
- 1/2 lemon (juice of)
- 1/4 cup garlic (infused olive oil)
- salt
- pepper
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories660Calories from Fat220 |
% DAILY VALUE |
Total Fat24g37% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol145mg48% |
Sodium470mg20% |
Potassium1330mg38% |
Protein59g |
Calories from Fat220 |
% DAILY VALUE |
Total Carbohydrate54g18% |
Dietary Fiber5g20% |
Sugars4g |
Vitamin A30% |
Vitamin C50% |
Calcium10% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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