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Low FODMAP Pad Thai with Shrimp
FUN WITHOUT FODMAPS15Ingredients
40Minutes
330Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. rice noodles
- 3 Tbsp. garlic
- olive oil
- 1 lb. large shrimp (or uncooked medium, peeled and deveined)
- 1 red bell pepper (thinly sliced)
- 1/4 cup fish sauce
- 1/4 cup white sugar
- 2 Tbsp. rice vinegar
- 1 Tbsp. ground paprika
- 1 large egg (beaten)
- 2 tsp. reduced-sodium tamari sauce
- 2 green onions (green parts only, sliced)
- 1 cup bean sprouts (fresh)
- 1 tsp. sesame seeds
- cilantro leaves (Freshly chopped)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol225mg75% |
| Sodium1760mg73% |
| Potassium440mg13% |
| Protein27g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber2g8% |
| Sugars15g |
| Vitamin A45% |
| Vitamin C80% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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