Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 8 oz. extra firm tofu (drained)
- 4 oz. soba noodles
- 1/4 cup peas (frozen, defrosted)
- 3 cups vegetable broth (Low FODMAP, chilled)
- 3 Tbsp. low sodium gluten free soy sauce
- 2 Tbsp. rice vinegar
- 1 tsp. toasted sesame oil
- 1 tsp. sugar
- 1/2 tsp. minced fresh ginger
- 2 cups watercress
- 3 oz. daikon radish (white, peeled and thinly sliced crosswise, then cut crosswise)
- 2 Tbsp. scallions (minced, green parts only)
- Sriracha
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium1020mg43% |
| Potassium350mg10% |
| Protein14g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C25% |
| Calcium45% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes