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Ingredients
US|METRIC
4 SERVINGS
- 96 oz. chicken broth (Progresso Tuscany)
- 1 bunch carrots (Diced, 8-10 Large Carrots)
- 1 bunch green onions (Diced, Green Part Only)
- 1/4 cup fresh chives (Diced)
- 3 Tbsp. garlic (Infused Olive Oil)
- 3 tsp. kosher salt
- 2 tsp. pepper
- 2 tsp. gluten (Free Asafoetida Powder, Garlic & Onion Replacement)
- 2 tsp. dried parsley
- 2 tsp. dried rosemary
- 1 tsp. dried basil
- 1 tsp. dried oregano
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium1840mg77% |
| Potassium910mg26% |
| Protein15g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A300% |
| Vitamin C20% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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