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Low FODMAP Cheddar Cheese Crackers
FODMAPEVERYDAY.COM7Ingredients
85Minutes
190Calories
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Ingredients
US|METRIC
24 SERVINGS
- 1 lb. extra sharp cheddar (or sharp, we like orange colored cheddar)
- 1 cup unsalted butter (113 g; 2 sticks, at room temperature, cut into pieces)
- 1 large egg yolk
- 2 tsp. Dijon mustard
- 2 tsp. salt
- 1/4 tsp. cayenne
- 1 3/4 cups gluten (all-purpose, free low FODMAP flour, such as Bob’s Red Mill 1 to 1 Gluten Free Baking Flour, plus additional for dusting)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium320mg13% |
| Potassium35mg1% |
| Protein14g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A10% |
| Vitamin C0% |
| Calcium15% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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