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Ingredients
US|METRIC
2 SERVINGS
- 2 medium zucchini (sliced into thin rounds)
- 1/2 lb. ground beef (regular)
- 1/2 Tbsp. chili powder
- 1/2 tsp. sea salt (finely ground gray)
- 1/2 tsp. paprika
- 1/2 tsp. ground cumin
- 1/4 tsp. garlic powder
- 1/4 tsp. onion powder
- 1/4 tsp. crushed red pepper flakes
- 1/4 tsp. dried oregano leaves
- 1 avocado
- 2 Tbsp. Collagen (Vital Proteins, Peptides)
- 1 Tbsp. oil
- 1 Tbsp. apple cider vinegar
- 1/2 tsp. dried oregano
- 1/4 tsp. sea salt (finely ground gray)
- 1 pinch vitamin c (crystals, optional)
- 1/3 cup dairy-free cheese (shredded, optional)
- 3 Tbsp. sliced black olives
- 2 green onions (sliced)
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories640Calories from Fat410 |
| % DAILY VALUE |
| Total Fat46g71% |
| Saturated Fat12g60% |
| Trans Fat1g |
| Cholesterol95mg32% |
| Sodium1210mg50% |
| Potassium1480mg42% |
| Protein41g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber11g44% |
| Sugars8g |
| Vitamin A30% |
| Vitamin C80% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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