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Ingredients
US|METRIC
4 SERVINGS
- 2 cups marinara sauce (prepared)
- olive oil
- 2 Tbsp. butter
- 1 lb. chicken (ground white meat)
- 1/2 tsp. garlic powder
- 1/2 tsp. onion powder
- 1 tsp. kosher salt
- 1/4 cup grated Parmesan cheese
- 4 oz. fontina cheese (grated)
- 3 bell peppers (sliced, any color you like)
- fresh parsley (optional, for serving)
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium1580mg66% |
| Potassium880mg25% |
| Protein36g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber6g24% |
| Sugars14g |
| Vitamin A40% |
| Vitamin C130% |
| Calcium30% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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