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Ingredients
US|METRIC
4 SERVINGS
- 6 portabella mushrooms (medium sized, cleaned and sliced)
- 2 Tbsp. olive oil
- 1 garlic clove (minced)
- 3 medium tomatoes (sliced)
- 1 Tbsp. balsamic vinegar
- dried oregano
- 5 sheets phyllo dough
- 2/3 cup grated Parmesan cheese
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium390mg16% |
| Potassium720mg21% |
| Protein11g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A20% |
| Vitamin C20% |
| Calcium20% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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