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Low Carb Slow Cooker Breakfast Casserole with Eggs, Sausage, Cheese, Leeks, Mushrooms and Cauliflower
365 DAYS OF SLOW COOKING8Ingredients
2Hours
300Calories
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Ingredients
US|METRIC
8 SERVINGS
- 10 oz. cauliflower florets
- 1/4 tsp. salt
- 5 oz. crimini mushrooms (finely diced)
- 12 sausage links (fully cooked, cut into quarter inch rounds)
- 1 leek (cleaned and cut into quarter inch half moon slices)
- 6 eggs
- 1/4 tsp. salt
- 8 oz. sharp cheddar (Sargento, Fine Cut cheese)
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Directions
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol210mg70% |
| Sodium700mg29% |
| Potassium350mg10% |
| Protein18g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C30% |
| Calcium25% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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