Low-Carb Shrimp and "Grits" Recipe | Yummly

Low-Carb Shrimp and "Grits"

SIMPLY SO HEALTHY
22Ingredients
50Minutes
410Calories
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Ingredients

US|METRIC
  • 1 head cauliflower (cut into florets)
  • 1/4 cup heavy cream (grass-fed)
  • 4 ounces sharp cheddar cheese (grated)
  • 2 tablespoons grass-fed butter
  • 1/2 teaspoon sea salt
  • 1/4 teaspoon black pepper
  • 1/2 jalapeno pepper (finely chopped)
  • 1 tablespoon parsley (chopped)
  • 1 green onion (thinly sliced)
  • 4 slices bacon (chopped)
  • 2 andouille sausage (links, about 1/2 pound, quartered lengthwise, then sliced in 1/2 inch pieces cross-wise)
  • 1 tablespoon grass-fed butter
  • 1 pound shrimp (peeled and deveined)
  • 2 green onion (white part only finely chopped; green part sliced and reserved)
  • 1 clove garlic (crushed)
  • 1 tablespoon white wine vinegar
  • 1/2 cup dry white wine
  • 1 cup heavy cream
  • 1 dash red chili flakes
  • sea salt
  • freshly ground pepper
  • 1 tablespoon parsley (chopped)
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    NutritionView More

    410Calories
    Sodium25% DV610mg
    Fat51% DV33g
    Protein37% DV19g
    Carbs3% DV8g
    Fiber8% DV2g
    Calories410Calories from Fat300
    % DAILY VALUE
    Total Fat33g51%
    Saturated Fat18g90%
    Trans Fat
    Cholesterol185mg62%
    Sodium610mg25%
    Potassium460mg13%
    Protein19g37%
    Calories from Fat300
    % DAILY VALUE
    Total Carbohydrate8g3%
    Dietary Fiber2g8%
    Sugars2g4%
    Vitamin A25%
    Vitamin C70%
    Calcium20%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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