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Low Carb Savory Galette Recipe with Mushrooms, Manchego, and Thyme
AN EDIBLE MOSAIC16Ingredients
60Minutes
530Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3/4 cup almond flour
- 1/4 cup coconut flour
- 1/4 cup tapioca flour
- 2 Tbsp. oat (fiber)
- 1/2 tsp. salt
- 4 Tbsp. unsalted butter (chilled and diced)
- 2 oz. cream cheese (chilled and diced)
- 1 large egg (lightly beaten)
- 1 tsp. apple cider vinegar
- 2 Tbsp. unsalted butter
- 8 oz. button mushrooms (sliced)
- 2 cloves garlic (minced)
- 2 tsp. thyme leaves (fresh minced)
- 1/8 tsp. salt
- 1/8 tsp. black pepper
- 3 oz. manchego cheese (shredded)
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat390 |
| % DAILY VALUE |
| Total Fat43g66% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium780mg33% |
| Potassium310mg9% |
| Protein17g |
| Calories from Fat390 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C4% |
| Calcium35% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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