Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 4 lb. pot roast
- 2 Tbsp. butter (quantity divided)
- 4 oz. yellow onion (diced)
- 8 oz. mushrooms (quartered)
- 1/2 tsp. xanthan gum
- 2 cloves garlic (crushed)
- 1 Tbsp. red wine vinegar
- 1/2 cup dry red wine
- 1/2 cup tomato sauce
- 1 tsp. dried oregano
- 1 tsp. basil
- 1 tsp. salt
- 1/2 tsp. black pepper (freshly ground)
- 1 Tbsp. parsley (for garnish, chopped, optional)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
1240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1240Calories from Fat790 |
| % DAILY VALUE |
| Total Fat88g135% |
| Saturated Fat36g180% |
| Trans Fat |
| Cholesterol315mg105% |
| Sodium1050mg44% |
| Potassium1700mg49% |
| Protein89g |
| Calories from Fat790 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium10% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes