Low Carb Portobello Pizzas

LAUREN'S LATEST(4)
djehuti156 .: "Turned out really well. Will make again" Read More
6Ingredients
15Minutes
40Calories

Ingredients

US|METRIC
  • 2 portobello mushroom caps
  • salt
  • pepper
  • 4 tablespoons pizza sauce
  • 1/2 cup mozzarella cheese (grated)
  • 10 pepperoni slices (turkey)
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    NutritionView More

    40Calories
    Sodium8% DV190mg
    Fat4% DV2.5g
    Protein6% DV3g
    Carbs1% DV2g
    Fiber2% DV<1g
    Calories40Calories from Fat25
    % DAILY VALUE
    Total Fat2.5g4%
    Saturated Fat1.5g8%
    Trans Fat0g
    Cholesterol10mg3%
    Sodium190mg8%
    Potassium105mg3%
    Protein3g6%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate2g1%
    Dietary Fiber<1g2%
    Sugars<1g2%
    Vitamin A2%
    Vitamin C0%
    Calcium4%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(4)

    djehuti156 . 10 months ago
    Turned out really well. Will make again
    Abigail B a year ago
    This was a fantastic alternative to regular pizza! Next time I think I'll add other ingredients to it as well to add some more texture. I loved the flavor!
    Woods 2 years ago
    Amazing! I added black olives! Supper yum!
    Rookie M. 2 years ago
    great recipe. i seasoned the mushroom with garlic salt and added a little addition garlic salt once the pizza was done. But be careful not to over salt.

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