Low Carb Mac and Cheese Made with Beer Recipe | Yummly
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Low Carb Mac and Cheese Made with Beer

THE SUGAR FREE DIVA
7Ingredients
65Minutes
940Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 14 ounces elbow pasta (Low Carb, prepared as packaged)
  • 1/4 cup butter
  • 1/4 cup flour (Carbalose)
  • 12 ounces beer
  • 1 cup milk
  • 3 cups cheddar cheese (Shredded)
  • 1/4 cup Parmesan cheese
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    NutritionView More

    940Calories
    Sodium32% DV760mg
    Fat69% DV45g
    Protein78% DV40g
    Carbs29% DV88g
    Fiber12% DV3g
    Calories940Calories from Fat410
    % DAILY VALUE
    Total Fat45g69%
    Saturated Fat27g135%
    Trans Fat
    Cholesterol130mg43%
    Sodium760mg32%
    Potassium480mg14%
    Protein40g78%
    Calories from Fat410
    % DAILY VALUE
    Total Carbohydrate88g29%
    Dietary Fiber3g12%
    Sugars8g16%
    Vitamin A25%
    Vitamin C2%
    Calcium80%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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