Low Carb Lemon Mug Cake

STEP AWAY FROM THE CARBS
9Ingredients
3Minutes
500Calories

Ingredients

US|METRIC
  • 1/4 cup almond flour
  • 1 tablespoon flaxseed meal
  • 1 egg
  • 2 tablespoons syrup (sugar free sweetening)
  • 1 tablespoon coconut oil (softened)
  • 1/2 teaspoon baking powder
  • 1/2 lemon
  • 2 teaspoons lemon juice
  • 1/4 teaspoon lemon extract (optional)
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    NutritionView More

    500Calories
    Sodium15% DV370mg
    Fat55% DV36g
    Protein29% DV15g
    Carbs14% DV41g
    Fiber36% DV9g
    Calories500Calories from Fat320
    % DAILY VALUE
    Total Fat36g55%
    Saturated Fat15g75%
    Trans Fat
    Cholesterol210mg70%
    Sodium370mg15%
    Potassium170mg5%
    Protein15g29%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate41g14%
    Dietary Fiber9g36%
    Sugars10g20%
    Vitamin A6%
    Vitamin C80%
    Calcium30%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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