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Rebeccah Lockwood: "yummy big hit with the family" Read More
11Ingredients
30Minutes
510Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 lb. ground beef
- 2 tsp. sea salt
- 1/2 tsp. black pepper
- 3 large bell peppers (sliced into thin strips; I used red, yellow, and green)
- 1 large onion (cut in half, sliced into thin slices)
- 1/2 Tbsp. Italian seasoning
- 1 tsp. smoked paprika
- 1/2 tsp. garlic powder
- 4 oz. cream cheese
- 1/4 cup bone broth (Chicken)
- 6 slices provolone cheese (~4 oz)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat17g85% |
| Trans Fat1.5g |
| Cholesterol145mg48% |
| Sodium1210mg50% |
| Potassium680mg19% |
| Protein38g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C80% |
| Calcium25% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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