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Low Carb Grilled Stuffed Summer Squash
HEALTHY SEASONAL RECIPES9Ingredients
40Minutes
80Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 tsp. extra-virgin olive oil (divided)
- 1 green bell pepper (diced)
- 1/2 cup chopped onion
- 1/2 tsp. salt (divided, plus more to taste)
- 1/4 tsp. freshly ground pepper
- 1 cup cherry tomatoes (quartered)
- 1/4 cup basil (chopped, or cilantro)
- 4 yellow summer squash (medium)
- 4 oz. Cabot Alpine Cheddar (shredded, or sharp cheddar)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium300mg13% |
| Potassium390mg11% |
| Protein2g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A15% |
| Vitamin C90% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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