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Ingredients
US|METRIC
4 SERVINGS
- 1 eggplant (large, cut into 1/4 inch slices)
- 1 Tbsp. salt
- 3 cloves garlic (minced or crushed)
- 1 Tbsp. olive oil
- 1 tsp. Italian seasoning
- 1 cup pizza sauce
- 1 cup mozzarella (shredded)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium1950mg81% |
| Potassium350mg10% |
| Protein8g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A6% |
| Vitamin C6% |
| Calcium15% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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