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Ingredients
US|METRIC
16 SERVINGS
- 2 3/4 cups almond flour (275 g/ 9.7 oz)
- 1 1/4 cups erythritol (powdered, or Swerve, 200 g/ 7.1 oz)
- 1/2 cup cacao powder (or Dutch process cocoa powder, 45 g/ 1.6 oz)
- 2 tsp. gluten free baking powder
- 1/2 tsp. sea salt
- 6 large eggs
- 1/2 cup melted butter (or ghee, 115 g/ 4.1 oz)
- 2 medium zucchini (pureed, 240 g/ 8.5 oz)
- 2 tsp. vanilla extract (sugar-free)
- 2 sticks unsalted butter (softened, 225 g/ 8 oz)
- 2 cups erythritol (powdered, or Swerve, 300 g/ 10.6 oz)
- 1 cup cacao powder (or Dutch process cocoa powder, 85 g/ 3 oz)
- 1 Tbsp. vanilla extract (sugar-free)
- 3/4 cup heavy whipping cream (180 ml/ 6 fl oz - plus additional if needed)
- 1/2 batch chocolate truffles (Three Ingredient Keto, 1/2 recipe makes 8 regular truffles)
- 2 Tbsp. chocolate shavings
- 85 dark chocolate
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NutritionView More
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1580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1580Calories from Fat950 |
| % DAILY VALUE |
| Total Fat105g162% |
| Saturated Fat58g290% |
| Trans Fat |
| Cholesterol155mg52% |
| Sodium270mg11% |
| Potassium1400mg40% |
| Protein18g |
| Calories from Fat950 |
| % DAILY VALUE |
| Total Carbohydrate143g48% |
| Dietary Fiber18g72% |
| Sugars107g |
| Vitamin A20% |
| Vitamin C8% |
| Calcium25% |
| Iron110% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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