Low-Carb Chia Bread

ROSANNA DAVISON NUTRITION
11Ingredients
105Minutes

Ingredients

US|METRIC
  • 2 tablespoons flaxseeds (milled, or chia seeds)
  • 4 tablespoons cold water
  • 400 grams ground almonds
  • 85 grams coconut flour
  • 2 teaspoons baking powder (I used a gluten-free brand)
  • sea salt (pinch of pink rock or Celtic)
  • 4 tablespoons psyllium husks
  • 2 tablespoons chia seeds (whole)
  • 110 milliliters coconut oil (1/2 cup melted)
  • 810 milliliters unsweetened almond milk (3 cups & 4 tbsp)
  • coconut oil (to grease)
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