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Low Carb Beef & Blue Cheese Meatballs w/ Red Wine Sauce
I BREATHE... I'M HUNGRY...16Ingredients
40Minutes
550Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground beef (85/15 preferred)
- 1 egg
- 1/4 cup almond flour
- 1 tsp. kosher salt
- 1/4 tsp. ground black pepper
- 1/4 tsp. garlic powder
- 1 Tbsp. parsley flakes (dried)
- 1/4 cup blue cheese (crumbled or chopped, chilled)
- 1 Tbsp. olive oil (for frying)
- 2 cups red wine (zinfandel, cabernet or merlot preferred)
- 1 Tbsp. butter (cold)
- 2 cups button mushrooms (sliced)
- 2 Tbsp. butter
- 1 Tbsp. fresh thyme leaves
- salt
- pepper
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat15g75% |
| Trans Fat1g |
| Cholesterol160mg53% |
| Sodium1070mg45% |
| Potassium730mg21% |
| Protein28g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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