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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. zucchini
- 2 Tbsp. tamari (gluten-free)
- 1 Tbsp. rice vinegar
- 1 tsp. toasted sesame oil
- 2 Tbsp. olive oil (extra virgin)
- 2 tsp. fresh ginger (minced finely)
- 1 clove garlic (crushed)
- 1/8 tsp. red pepper flakes
- 2 scallions (thinly sliced)
- 1 Tbsp. sesame seeds (lightly toasted)
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium510mg21% |
| Potassium360mg10% |
| Protein3g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A6% |
| Vitamin C35% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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