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Ingredients
US|METRIC
4 SERVINGS
- 1 whole pie crust (wheat)
- 1 can pure pumpkin (or 2 cups fresh)
- 1/2 cup milk (I used 1%)
- 4 beaten eggs
- 1/2 tsp. salt
- 2 tsp. vanilla extract
- 2 tsp. pumpkin spice (or mix together nutmeg cinnamon, cloves)
- 1 tsp. liquid stevia (vanilla)
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat25 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium340mg14% |
| Potassium100mg3% |
| Protein4g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium8% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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