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Love the Crunch noodle kilner jar salad
LOVE THE CRUNCH12Ingredients
25Minutes
620Calories
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Ingredients
US|METRIC
1 SERVINGS
- 1 Tbsp. peanut butter
- 2 tsp. soy sauce
- 2 tsp. sesame oil
- 1/2 tsp. chilli flakes
- 1 tsp. rice wine vinegar
- water
- 100 grams egg noodles (fresh)
- 1 stick celery (sliced)
- 4 radishes (sliced into wedges)
- beans (Large handful of frozen soya)
- 3 leaves lettuce (Chinese leaf, finely shredded)
- 1 spring onion (sliced)
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium740mg31% |
| Potassium800mg23% |
| Protein22g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate86g29% |
| Dietary Fiber9g36% |
| Sugars8g |
| Vitamin A110% |
| Vitamin C50% |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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