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Ingredients
US|METRIC
12 SERVINGS
- 2 cups graham cracker crumbs
- 2 Tbsp. non dairy butter (melt,, I used Earth Balance Buttery Spread)
- 2 cups loquats (pitted, peeled and chopped into quarters)
- 3/4 cup water
- 1/2 cup sugar
- 1 Tbsp. lemon juice
- 1 pinch salt
- 1 cup cashews (soaked overnight or see notes for quick soak method)
- 1/2 cup non dairy milk (I used unsweetened cashew milk)
- 1/2 cup cane sugar (I used Florida Crystals brand)
- 1 lemon juiced (medium)
- 1/4 cup coconut oil
- 8 oz. vegan cream cheese (I used the Tofutti brand)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol |
| Sodium150mg6% |
| Potassium160mg5% |
| Protein5g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber1g4% |
| Sugars23g |
| Vitamin A2% |
| Vitamin C6% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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