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6Ingredients
20Minutes
100Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3/4 cup flour
- 2 Tbsp. corn starch
- 1/4 tsp. baking soda
- 1/4 tsp. baking powder
- 1/4 tsp. salt
- 3/4 cup water
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Directions
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories100Calories from Fat┅ |
% DAILY VALUE |
Total Fat0g0% |
Saturated Fat |
Trans Fat |
Cholesterol |
Sodium260mg11% |
Potassium25mg1% |
Protein2g |
Calories from Fat┅ |
% DAILY VALUE |
Total Carbohydrate22g7% |
Dietary Fiber<1g3% |
Sugars |
Vitamin A |
Vitamin C |
Calcium2% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(9)
Dan O'Connor 3 years ago
IT’S MY “GO TO” NOW..LOW CAL. AND CRISPY TO THE LAST BITE! ....AT LEAST THE WAY I COOK IT :)
Caudron 5 years ago
exactly like i wanted. i did add a little old bay seasoning. i had no left overs. will use again. Winner!
Sarah :. 6 years ago
This was pretty good. I doubled the recipe so I would have more batter. I should of fried it longer so it was crispier. Next time I'll add more seasoning. Overall this was a good recipe and I would make it again