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Lobster stuffed with Crab Imperial
A CULINARY JOURNEY WITH CHEF DENNIS10Ingredients
40Minutes
450Calories
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Ingredients
US|METRIC
4 SERVINGS
- 20 oz. lobster tails
- 6 oz. lump crab meat
- 1/4 cup mayonnaise (Hellman’s)
- 1/2 tsp. sugar
- 1/2 tsp. Old Bay
- 1 tsp. Italian parsley (finely chopped)
- 1 tsp. red pepper (finely chopped, or roasted red pepper)
- 1 large egg (lightly beaten)
- lemon juice (squeeze of)
- 4 oz. unsalted butter
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol285mg95% |
| Sodium670mg28% |
| Potassium570mg16% |
| Protein37g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A20% |
| Vitamin C10% |
| Calcium10% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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