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Lee Anderson: "This sauce is incredible. Super with the lobster…" Read More
13Ingredients
35Minutes
920Calories
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Ingredients
US|METRIC
4 SERVINGS
- 18 oz. ravioli (prepared lobster, we used Trader Joe's, the best!)
- 1 Tbsp. olive oil
- 1 Tbsp. butter
- 1 sweet onion (medium, diced)
- 3 cloves garlic (minced)
- 16 oz. tomato sauce
- 28 oz. fire roasted diced tomatoes
- 1 cup heavy cream
- 1/4 cup Parmesan cheese (plus more for serving)
- 1/4 cup fresh basil leaves (juilenned)
- 1 tsp. crushed red pepper flakes (optional, adds spice)
- 1 tsp. garlic salt
- 1 tsp. pepper
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NutritionView More
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920Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories920Calories from Fat420 |
| % DAILY VALUE |
| Total Fat47g72% |
| Saturated Fat26g130% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium1320mg55% |
| Potassium1250mg36% |
| Protein29g |
| Calories from Fat420 |
| % DAILY VALUE |
| Total Carbohydrate101g34% |
| Dietary Fiber11g44% |
| Sugars16g |
| Vitamin A80% |
| Vitamin C45% |
| Calcium45% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Lee Anderson 2 years ago
This sauce is incredible. Super with the lobster ravioli but would work really well with any other pasta. Bucatini comes to mind as it would really hold the sauce. Very versatile.