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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. lobster (female Maine)
- 8 Tbsp. butter
- 1 Tbsp. vegetable oil
- 2 yellow onions (small, peeled and finely chopped)
- 2 carrots (peeled, trimmed, and finely chopped)
- 1 fresh tarragon (small branch)
- 1/4 cup cognac
- 3 Tbsp. tomato paste
- 5 cups fish stock (rich)
- 1/4 cup heavy cream
- 12 wonton skins
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat19g95% |
| Trans Fat0g |
| Cholesterol245mg82% |
| Sodium1760mg73% |
| Potassium1050mg30% |
| Protein40g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A130% |
| Vitamin C15% |
| Calcium20% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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