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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. cavatappi
- 4 Tbsp. butter
- 1 shallot (diced)
- 2 lb. lobster meat (cut into chunks)
- 2 cups milk
- 2 1/2 cups Mexican cheese (shredded)
- 10 oz. processed cheese (like Velveeta)
- 1/2 tsp. Old Bay Seasoning
- 1/4 tsp. seasoned salt
- 1/2 tsp. salt
- 1/2 tsp. pepper
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Reviews(1)
Wood 4 years ago
This was good.... insanely cheesy. Like can’t eat a lot of it because it’s so heavy cheesy. Better as an accompaniment than the meal itself