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Ingredients
US|METRIC
4 SERVINGS
- 2 lobster tails
- 225 grams cavatappi (or other hearty pasta)
- 1 cup dry white wine (crisp, i.e. pinot grigio)
- 1 tsp. kosher salt
- 1 clove garlic (grated)
- 170 mL evaporated milk
- 1 Tbsp. cherry brandy (or liqueur, i.e. Kirsch)
- 100 grams Gruyere cheese
- 100 grams Emmental cheese
- ground black pepper
- 1 cup fresh bread crumbs
- 100 grams bacon (duBreton Organic, SMOKED)
- 1 clove garlic (sliced thinly)
- 1 Tbsp. butter
- 15 grams freshly grated Parmesan
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NutritionView More
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820Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories820Calories from Fat330 |
% DAILY VALUE |
Total Fat37g57% |
Saturated Fat18g90% |
Trans Fat |
Cholesterol165mg55% |
Sodium1480mg62% |
Potassium640mg18% |
Protein46g |
Calories from Fat330 |
% DAILY VALUE |
Total Carbohydrate65g22% |
Dietary Fiber2g8% |
Sugars4g |
Vitamin A15% |
Vitamin C2% |
Calcium70% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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