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Lobster Claw And Potato Salad With Horseradish-mustard Dressing
FOOD NETWORK UK11Ingredients
45Minutes
570Calories
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Ingredients
US|METRIC
5 SERVINGS
- 2.25 kilograms yukon gold potatoes
- 16 claws (lobster, steamed and meat coarsely chopped)
- 360 mL mayonnaise (good-quality prepared)
- 4 Tbsp. whole grain mustard
- 25 grams prepared horseradish (drained)
- 60 mL white wine vinegar
- 3 cloves garlic (finely chopped)
- salt
- ground black pepper
- 8 spring onions (thinly sliced, white and green part)
- 2 Tbsp. fresh tarragon (chopped, leaves)
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium870mg36% |
| Potassium2050mg59% |
| Protein16g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate76g25% |
| Dietary Fiber15g60% |
| Sugars6g |
| Vitamin A10% |
| Vitamin C100% |
| Calcium20% |
| Iron80% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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