Loaded Baked Potato Dip with Homemade Chips

THE KITCHN(1)
Yummly User: "Made this for a tailgate, now making it for anoth…" Read More
11Ingredients
50Minutes

Ingredients

US|METRIC
  • 1 pound gold potatoes (or small white)
  • 2 tablespoons canola oil
  • 1 teaspoon kosher salt
  • ground black pepper (Freshly, to taste)
  • 8 ounces sour cream (light is fine)
  • 4 ounces cream cheese (at room temperature)
  • 8 ounces sharp cheddar cheese (grated)
  • 8 slices bacon (cooked and crumbled)
  • 1/4 cup chives (snipped, plus additional for garnish)
  • 1 tablespoon ranch seasoning mix (powdered)
  • 1/4 teaspoon worcestershire sauce
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    Reviews(1)

    Yummly User 2 years ago
    Made this for a tailgate, now making it for another! This is really good!!! I added more of the ranch seasoning. I like bacon, but I thought this was a little overkill, but the bacon lovers didn’t think so!! I didn’t make the homemade chips but bought kettle cooked chips. They were nice and sturdy so could hold up to this thick dip!

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