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Ingredients
US|METRIC
6 SERVINGS
- 4 lb. potatoes (redskin, mostly peeled)
- 5 cloves garlic (smashed)
- 1/4 cup butter
- 1 cup sour cream
- 1/2 cup heavy cream
- 4 oz. cream cheese
- 2 cups shredded sharp cheddar cheese
- 3 green onions (sliced)
- 11 slices bacon (cooked and sliced)
- salt
- pepper
- 3 slices bacon (cooked and crumbled)
- 1 cup shredded sharp cheddar cheese
- 2 green onions (sliced, for garnish, optional)
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NutritionView More
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1040Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1040Calories from Fat710 |
| % DAILY VALUE |
| Total Fat79g122% |
| Saturated Fat40g200% |
| Trans Fat |
| Cholesterol200mg67% |
| Sodium1200mg50% |
| Potassium1590mg45% |
| Protein31g |
| Calories from Fat710 |
| % DAILY VALUE |
| Total Carbohydrate55g18% |
| Dietary Fiber7g28% |
| Sugars6g |
| Vitamin A35% |
| Vitamin C110% |
| Calcium50% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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