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Ingredients
US|METRIC
4 SERVINGS
- 3 avocados (large ripe, pitted, peeled and mashed)
- 1/2 cup plum (finely chopped, Roma tomatoes, 2 medium)
- 1/4 cup jalapeño chiles (seeded and finely chopped, 2 medium)
- 1/2 cup green onions (finely chopped)
- 4.5 oz. Old El Paso chopped green chiles
- 2 Tbsp. lime juice
- 1 clove garlic (finely chopped)
- 1/2 tsp. salt
- 1/2 cup plum (finely chopped, Roma tomatoes, 2 medium)
- 1/2 cup shredded cheddar cheese (2 oz)
- 1/2 cup cooked bacon (chopped, 6 slices)
- 1 green onion (thinly sliced)
- tortilla chips (Food Should Taste Good™ multigrain, as desired)
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories440Calories from Fat320 |
% DAILY VALUE |
Total Fat35g54% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol30mg10% |
Sodium740mg31% |
Potassium970mg28% |
Protein13g |
Calories from Fat320 |
% DAILY VALUE |
Total Carbohydrate25g8% |
Dietary Fiber12g48% |
Sugars7g |
Vitamin A15% |
Vitamin C45% |
Calcium15% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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