Loaded Greek Chickpea Salad

CLEANFOODCRUSH.COM
13Ingredients
15Minutes
310Calories

Ingredients

US|METRIC
  • 15 ounces chickpeas (rinsed and drained)
  • 1/2 red onion (small, sliced thin)
  • 2 cups cherry tomatoes (halved)
  • 1/3 cup pitted kalamata olives
  • 2 English cucumbers (small, sliced)
  • 1/3 cup feta cheese (crumbled, I added a chopped jalapeno today for a little kick - totally optional!)
  • 2 tablespoons extra virgin olive oil
  • 2 tablespoons balsamic vinegar (OR apple cider vinegar for the extra health benefits)
  • 1 tablespoon raw honey
  • 2 garlic cloves (small, minced)
  • 1 teaspoon dried oregano
  • sea salt
  • pepper
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    NutritionView More

    310Calories
    Sodium32% DV760mg
    Fat18% DV12g
    Protein20% DV10g
    Carbs15% DV44g
    Fiber32% DV8g
    Calories310Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol10mg3%
    Sodium760mg32%
    Potassium670mg19%
    Protein10g20%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate44g15%
    Dietary Fiber8g32%
    Sugars12g24%
    Vitamin A20%
    Vitamin C35%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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