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Ingredients
US|METRIC
4 SERVINGS
- 2 duck breasts
- seasoning
- 2 Tbsp. olive oil
- 2 Tbsp. butter
- 4 tortillas
- 1 carrot (shredded)
- 1 scallion (thinly sliced)
- 1 cup radish sprouts (diced)
- 1 cup cilantro leaves
- 1 lime
- 2 Tbsp. green onion (chopped)
- honey
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium500mg21% |
| Potassium230mg7% |
| Protein7g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber4g16% |
| Sugars6g |
| Vitamin A60% |
| Vitamin C25% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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