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Florida Mel: "Delicious, moist, great flavor, my new favorite C…" Read More
11Ingredients
40Minutes
1010Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 cups corn meal (self-rising)
- 3 eggs
- 2 1/2 cups milk
- 1/2 cup oil
- 1 1/2 cups grated cheese
- 2 Tbsp. sugar
- 1 small onion (diced)
- 1/4 lb. bacon (or about 6 strips, fried and crumbled)
- 1 can creamed corn (This is the secret! If you leave out the corn, you might as well not even make it!!)
- 1 jar pimento (diced)
- 1/4 cup jalapeno peppers (chopped finely)
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NutritionView More
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1010Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1010Calories from Fat480 |
% DAILY VALUE |
Total Fat53g82% |
Saturated Fat10g50% |
Trans Fat |
Cholesterol195mg65% |
Sodium700mg29% |
Potassium1040mg30% |
Protein27g |
Calories from Fat480 |
% DAILY VALUE |
Total Carbohydrate108g36% |
Dietary Fiber10g40% |
Sugars23g |
Vitamin A30% |
Vitamin C90% |
Calcium30% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Florida Mel 7 years ago
Delicious, moist, great flavor, my new favorite Cornbread recipe! There is only one downfall, my Husband usually made the cornbread, now I have been elected as the Southern Cornbread Queen of the house.
Sheila Haynes 8 years ago
This is the most flavorfull and moist cornbread recipe. I did not add the bacon and I used a diced red bell pepper in place of the pimentos. YUM!!!