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Melissa Cominsky: "This is absolutely amazing. This was the first ti…" Read More
12Ingredients
30Minutes
240Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 head cauliflower (about 2 1/4 lbs)
- 1 1/2 Tbsp. olive oil
- 1/2 cup green onions (chopped, plus more for serving)
- 2 tsp. minced garlic (2 cloves)
- 1 1/2 cups frozen corn (thawed in a strainer under hot water and drained well on paper towels)
- 14.5 oz. black beans (drained and rinsed)
- salt
- 1 avocado (fairly firm but ripe, diced)
- 1 Roma tomato (large, seeded and diced)
- 1/3 cup chopped fresh cilantro
- 2 Tbsp. fresh lime juice
- 1 tsp. lime zest
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories240Calories from Fat90 |
% DAILY VALUE |
Total Fat10g15% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol |
Sodium510mg21% |
Potassium940mg27% |
Protein9g |
Calories from Fat90 |
% DAILY VALUE |
Total Carbohydrate31g10% |
Dietary Fiber12g48% |
Sugars4g |
Vitamin A8% |
Vitamin C120% |
Calcium8% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Melissa Cominsky 6 years ago
This is absolutely amazing. This was the first time we have eaten cauliflower rice and it was simple to make and delicious!