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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. celery root (skin removed and chopped)
- 1/2 cup chicken stock
- 6 slices bacon (cooked and chopped)
- 2 yellow onions (sliced thinly)
- 6 oz. mushrooms (chopped)
- 6 oz. cheddar cheese (optional, grated)
- 3 green onions (sliced)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium890mg37% |
| Potassium1090mg31% |
| Protein23g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber6g24% |
| Sugars9g |
| Vitamin A10% |
| Vitamin C40% |
| Calcium45% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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