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8Ingredients
75Minutes
350Calories
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Description
With crispy bacon, sweet maple syrup, and bourbon, these sweet potatoes are unlike anything you've ever eaten! The recipe is a Yummly original created by Sara Mellas.
Ingredients
US|METRIC
4 SERVINGS
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Directions
- Preheat the oven to 400°F.
- Line a baking sheet with aluminum foil.
- Pierce each sweet potato 2-3 times with a fork and arrange on a baking sheet.
NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium740mg31% |
| Potassium540mg15% |
| Protein8g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A370% |
| Vitamin C4% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(5)
Rikka 3 years ago
It was a little too sweet for me—if I made it again I’d tweak a bit (maybe it just needed more salt?).
Tricia 3 years ago
I didn’t have bourbon, so I just made it without, and it still turned out great! I loved the savory and sweet combo with the syrup and bacon. Will definitely make again.