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Ingredients
US|METRIC
8 SERVINGS
- 6 slices thick cut bacon (cooked and crumbled)
- 1/2 lb. ham (sliced into small cubes and fried until lightly browned)
- 4 Tbsp. butter
- 1/4 cup all purpose flour
- 5 cups milk (either whole milk or lowfat milk)
- 1/4 cup yellow onion (chopped)
- 3 russet baking potatoes (large, peeled and sliced into small cubes)
- sea salt (to taste)
- 4 freshly ground black pepper (turns of)
- 2 cups shredded cheddar cheese (divided)
- 1/2 cup sour cream
- 3 green onions (thinly sliced)
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories490Calories from Fat310 |
% DAILY VALUE |
Total Fat34g52% |
Saturated Fat17g85% |
Trans Fat |
Cholesterol100mg33% |
Sodium990mg41% |
Potassium810mg23% |
Protein25g |
Calories from Fat310 |
% DAILY VALUE |
Total Carbohydrate23g8% |
Dietary Fiber3g12% |
Sugars10g |
Vitamin A10% |
Vitamin C20% |
Calcium50% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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