Loaded Baked Potato Casserole Recipe | Yummly
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Loaded Baked Potato Casserole

THE BLOND COOK
11Ingredients
115Minutes
250Calories
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Ingredients

US|METRIC
8 SERVINGS
  • 3 baking potatoes (large, about 2–1/2 pounds)
  • 2 tablespoons unsalted butter
  • 1/4 teaspoon salt (more or less, to taste)
  • 1/4 teaspoon pepper (more or less, to taste)
  • 2/3 cup sour cream
  • 4.5 ounces sliced mushrooms (weight can, drained)
  • 1 green onion (sliced, white and green parts)
  • 2.8 ounces bacon (recipe pieces, real bacon, not imitation)
  • 1 cup shredded mozzarella cheese
  • 1 cup shredded sharp cheddar cheese
  • 1/8 teaspoon paprika
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    NutritionView More

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    250Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories250Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol50mg17%
    Sodium360mg15%
    Potassium400mg11%
    Protein11g22%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate10g3%
    Dietary Fiber2g8%
    Sugars1g2%
    Vitamin A10%
    Vitamin C15%
    Calcium20%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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