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Loaded Baked Potato Breakfast Casserole
THE RECIPE REBEL18Ingredients
75Minutes
490Calories
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Ingredients
US|METRIC
7 SERVINGS
- 3/4 lb. potatoes (Little)
- 8 eggs
- 1/2 cup light sour cream
- 1 tsp. salt
- 1/2 cup milk
- 1/2 cup cheddar cheese (shredded)
- 1/2 green pepper (chopped, about 1 cup)
- 2 green onions (sliced)
- 4 slices bacon (more if you're using a thin cut bacon, cooked and crumbled)
- 1/2 bag potatoes (Little, 340 grams or 3/4lb, I used Blushing Belles)
- 8 eggs
- 1/2 cup light sour cream
- 1 tsp. salt
- 1/2 cup milk
- 1/2 cup cheddar cheese (shredded)
- 1/2 green pepper (chopped, about 1 cup)
- 2 green onions (sliced)
- 4 slices bacon (more if you’re using a thin cut bacon, cooked and crumbled)
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol540mg180% |
| Sodium1260mg53% |
| Potassium640mg18% |
| Protein27g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C45% |
| Calcium30% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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