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Ingredients
US|METRIC
4 SERVINGS
- 3/4 lb. pork (ground)
- 1/2 lb. beef (ground)
- 1/4 lb. beef liver (ground)
- 1 Tbsp. maple syrup
- 1 tsp. sage (dried)
- 1/2 tsp. thyme (dried)
- 1/2 tsp. rosemary (dried)
- 1/2 tsp. sea salt
- 1/2 tsp. black pepper
- 2 Tbsp. olive oil
- 4 large egg
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat8g40% |
| Trans Fat0.5g |
| Cholesterol385mg128% |
| Sodium460mg19% |
| Potassium660mg19% |
| Protein42g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber0g0% |
| Sugars4g |
| Vitamin A100% |
| Vitamin C2% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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