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Eva Paterson: "Liver and bacon, one of my favourite meals this H…" Read More
11Ingredients
60Minutes
610Calories
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Ingredients
US|METRIC
4 SERVINGS
- 450 grams lambs (’ liver, sliced and fully thawed if frozen)
- 25 grams butter
- 2 Tbsp. sunflower oil
- 4 Tbsp. plain flour
- 1 onion (halved lengthways and sliced)
- 125 grams bacon rashers (/4½oz rindless streaky, each cut into 4–5 pieces)
- 1 beef stock cube
- 500 mL water (just-boiled)
- 2 tsp. tomato ketchup
- salt
- freshly ground black pepper
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories610Calories from Fat470 |
% DAILY VALUE |
Total Fat52g80% |
Saturated Fat20g100% |
Trans Fat |
Cholesterol115mg38% |
Sodium740mg31% |
Potassium380mg11% |
Protein24g |
Calories from Fat470 |
% DAILY VALUE |
Total Carbohydrate10g3% |
Dietary Fiber<1g3% |
Sugars2g |
Vitamin A4% |
Vitamin C4% |
Calcium4% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Eva Paterson 4 years ago
Liver and bacon, one of my favourite meals this Hairy Bikers recipe I would make again