Little Chocolate Cakes with Whiskey Cream

TURNTABLE KITCHEN
7Ingredients
40Minutes
350Calories

Ingredients

US|METRIC
  • 1 3/4 ounces bittersweet chocolate (good quality, roughly chopped)
  • 3 tablespoons muscovado sugar (dark brown is fine, too)
  • 3 tablespoons butter
  • 1 egg
  • 1/3 cup heavy whipping cream
  • 1 teaspoon whiskey
  • 1 tablespoon sugar
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    NutritionView More

    350Calories
    Sodium5% DV115mg
    Fat43% DV28g
    Protein6% DV3g
    Carbs8% DV23g
    Fiber4% DV<1g
    Calories350Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat17g85%
    Trans Fat
    Cholesterol135mg45%
    Sodium115mg5%
    Potassium105mg3%
    Protein3g6%
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate23g8%
    Dietary Fiber<1g4%
    Sugars21g42%
    Vitamin A15%
    Vitamin C0%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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