Little Dipper Pizza Fondue

A YEAR OF SLOW COOKING
4Ingredients
45Minutes
170Calories

Ingredients

US|METRIC
  • 1 cup pasta sauce (my sauce had chunked mushrooms, it was perfect)
  • 1/2 teaspoon italian seasoning
  • 10 pieces pepperoni (diced)
  • 1 cup shredded cheese (I used a combo of mozzarella, cheddar, and swiss)
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    NutritionView More

    170Calories
    Sodium18% DV440mg
    Fat17% DV11g
    Protein16% DV8g
    Carbs3% DV9g
    Fiber8% DV2g
    Calories170Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol30mg10%
    Sodium440mg18%
    Potassium230mg7%
    Protein8g16%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate9g3%
    Dietary Fiber2g8%
    Sugars6g12%
    Vitamin A15%
    Vitamin C2%
    Calcium20%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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